Thursday, July 16, 2009

Pepperoni Bread!

This recipe came from a member on Coastie Chicks. Since it is a private site, I snapped my own pictures and posted the recipe on here instead of creating a link. This is such a kid-friendly recipe. Dallin LOVED it! Super easy, 3 ingredients!
Roll out 1 can of refrigerator pizza crust. Sprinkle with mozzarella cheese and add pepperoni. Roll up dough tightly, tucking ends with each roll. Sprinkle with more cheese on top if desired.
Bake @ 425 for 15-18 minutes!

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1 comment :

  1. We'll have to try this one. I think London would love it.

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