
Here's a new recipe to try! This picture looks nasty, but doesn't meatloaf always look nasty? These mini meatloaves were FANTASTIC! I found the origional recipe
here and modified it, just a little. I used ground turkey instead of ground beef, added 1T Worchesterchire sauce, and 1 T. dry onion soup mix. Instead of using the brown sugar/ketchup sauce, I just used ketchup. After baking them for 45 minutes at 350 degrees, I broiled them for another 5 minutes....watching carefully so that they did not burn. I think by using turkey that it makes them more mushy, and by broiling them a little, it gave them more shape.
We eat these with mashed potatoes, corn, and cheese toast. Good comfort meal for a cool fall evening.
Oh, and if anyone is interested, I figured the Weight Watcher Points for these are 3.5 each (8 servings).